Our laboratory is active in the field of analysis services for Soil, Wine, Water and Olive Oil.
We also undertake the study and implementation of Food, Beverage, Safety, Quality and Environmental Management Systems. The services we provide are tailored and tailored to meet your needs in the best possible way.
We target individuals and businesses. This way we can help the amateur winemaker and winemaker produce his own wine, with proper analysis and providing him with simple instructions to achieve his goal. The production of a stable, delicious and enjoyable wine. Likewise we can help the olive oil producer produce his or her own quality olive oil by applying good practices throughout the production and storage of the product, and by appropriate analysis achieve a quality product.
